products bioclinic-naturals restorx-intestinal-repair-nutritional-drink-mix


• Intestinal Rejuvenation and Detoxification


Calories .. … 120
Calories from Fat .. … 35
Total Fat .. … 4 g 6%‡
Saturated Fat .. … 2.5 g 13%‡
Total Carbohydrate .. … 10 g 3% ‡
Dietary Fibre .. … 7 g 28%‡
Sugars .. … 2 g **
Protein .. … 12 g
Vitamin A (as beta carotene.. … ) 4,800 IU 96%
Vitamin C (ascorbic acid) .. … 75 mg 125%
Vitamin D (as cholecalciferol) .. … 100 IU 25% (lanolin)
Vitamin E (as d-alpha 25 IU 83% tocopheryl acetate)
Thiamin (as thiamin 12.5 mg 833% hydrochloride)
Riboflavin .. … 10 mg 588%
Niacin (as niacinamide).. … 6 mg 30%
Vitamin B6 (as pyridoxine.. … 25 mg 1,250% hydrochloride)
Folate (as folic acid) .. … 250 mcg 63%
Vitamin B12 (as cyanocobalamin) .. … 100 mcg 1,667%
Pantothenic Acid (as calcium 25 mg 250% pantothenate)
Calcium (as calcium citrate, 210 mg 21% dicalcium phosphate & calcium sulfate)
Phosphorus (as dicalcium phosphate).. … 44 mg 4%
Iodine (as potassium iodide).. … 50 mcg 33%
Magnesium (as magnesium citrate) .. … 100 mg 25%
Zinc (as zinc citrate) .. … 12.5 mg 83%
Selenium (as selenium chelate) .. … 50 mcg 71%
Chromium (as chromium chelate) .. … 50 mcg 42%
Molybdenum .. … 12.5 mcg 17% (as molybdenum citrate)
Potassium (as potassium citrate) .. … 100 mg 3%
Organic Sprouted Brown Rice .. … 16 g **
Protein Concentrate
Cellulose 4,450 .. … mg **
Medium Chain Triglycerides.. … 2,500 mg **
Bifidobacterium longum .. … 5 billion§ ** (Patented Strain BB536) (milk)
Soy Lecithin .. … 1,500 mg **
Guar Gum .. … 1,300 mg **
L-Glutamine .. … 1,000 mg **
Fructooligosaccharides (FOS) .. … 560 mg **
L-Lysine Hydrochloride.. … 119 mg **
Stevia, powdered extract (leaf) .. … 118 mg **
L-Glycine .. … 77 mg **
N-Acetyl-L-Cysteine.. … 42 mg **
Bromelain (1,000 GDU/g).. … 37.5 mg **
Quercetin .. … 12.5 mg **
N-Acetyl Glucosamine .. … 12.5 mg **
Grape Seed (Vitis vinifera), .. … 11 mg ** powdered extract Standardized to 87% Polyphenols
Milk Thistle (Silybum marianum), .. … 11 mg ** powdered extract (seed) Standardized to 60% Silymarin


RestorX™ is a gluten free formula which contains a number of nutrients known to support the restoration of intestinal
permeability, and optimize gut barrier integrity and function. L-glutamine is the primary amino acid source for intestinal cells, and also regulates intercellular junction integrity. N-acetyl glucosamine (NAG) provides the substrate for glycosaminoglycan formation, often impaired with increased intestinal permeability. Zinc is included, with a deficiency shown to disrupt tight junctions and alter membrane permeability.

Antioxidants, including vitamins C and E, grape seed extract, milk thistle, beta-carotene, and N-acetyl cysteine (NAC) protect the GI from oxidative damage, and provide support for hepatic detoxification of compounds associated with dysbiosis and intestinal dysfunction. Quercetin has been shown to be critical to intestinal integrity, in part by stabilizing mast cells which regulate intestinal function and tight junction integrity. Bifidobacterium longum (patented strain BB536), a probiotic, has been found to prevent damage to intestinal cells and to increase production of tight junction cell proteins, which improves intestinal integrity. Use of sprouted brown rice as the gluten free protein source allows those with celiac disease or gluten intolerance to safely restore intestinal wall health.


450 g powder


For Daily Maintenance: Start your day with 1 scoop (32.4 g) mixed as instructed below or as directed by a health care professional.

For Intestinal Rejuvenation: 1 scoop (32.4 g) 2–4 times per day or as directed by a health care professional.

Mixing Instructions: Blend, shake or briskly stir 1 scoop (32.4 g) into 8 fl. oz. of purified water or freshly pressed juice (vegetable or fruit). You can also customize your drink mix by blending 1 scoop (32.4 g) with 8 fl. oz. of purified water and 1 cup of fresh or frozen organic berries or other fruit. Stir and drink immediately.

Potential side effects/Safety

No known drug interactions.

RestorX™ is also available as part of the 7-Day ReduceXS™ Total Body Cleansing Program which provides complete nutritional support for deep cellular cleansing.

Product contains no: artificial preservatives, colours or sweeteners; no gluten or wheat.


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References:1.Li N, Neu J. Glutamine deprivation alters intestinal tight junctions via a PI3-K/Akt mediated pathway in Caco-2 cells. J Nutr. 2009 Apr;139(4):710-4.
2.Salvatore S, Heuschkel R, Tomlin S, et al. A pilot study of N-acetyl glucosamine, a nutritional substrate for glycosaminoglycan synthesis, in paediatric chronic inflammatory bowel disease. Aliment Pharmacol Ther. 2000 Dec;14(12):1567-79.
3.Amasheh M, Andres S, Amasheh S, et al. Barrier effects of nutritional factors. Ann N Y Acad Sci. 2009 May;1165:267-73.
4.Kiruthiga PV, Shafreen RB, Pandian SK, et al. Silymarin protection against major reactive oxygen species released by environmental toxins: exogenous H2O2 exposure in erythrocytes. Basic Clin Pharmacol Toxicol. 2007 Jun;100(6):414-9.
5.Razavi SM1, Gholamin S, Eskandari A, et al. Red grape seed extract improves lipid profiles and decreases oxidized low-density lipoprotein in patients with mild hyperlipidemia. J Med Food. 2013 Mar;16(3):255-8. doi: 10.1089/jmf.2012.2408.
6.Atkuri KR, N-Acetylcysteine--a safe antidote for cysteine/glutathione deficiency. Curr Opin Pharmacol. 2007 Aug;7(4):355-9.
7.Suzuki T, Hara H. Quercetin enhances intestinal barrier function through the assembly of zonula [corrected] occludens-2, occludin, and claudin-1 and the expression of claudin-4 in Caco-2 cells. J Nutr. 2009 May;139(5):965-74.
8.Amasheh M, Schlichter S, Amasheh S, et al. Quercetin enhances epithelial barrier function and increases claudin-4 expression in Caco-2 cells. J Nutr. 2008 Jun;138(6):1067-73.
9.Bischoff SC, KrÄmer S. Human mast cells, bacteria, and intestinal immunity. Immunol Rev. 2007 Jun;217:329-37.
10.Takeda Y, Nakase H et al. Upregulation of T-bet and tight junction molecules by Bifidobactrium longum improves colonic inflammation of ulcerative colitis. Inflamm Bowel Dis. 2009 Nov;15(11):1617-8.

Disclaimer: This content is subject to change. The information is intended to inform and educate; it does not replace the medical evaluation, advice, diagnosis or treatment by a healthcare professional. © 2015 NDAssist Inc. and/or its affiliates. All rights reserved.